Seasoned Carbon Steel 15 in. Skillet with Loop Handles. Whether you add seafood, red meat or just rice and veggies you will have ample room for large servings. The skillet is constructed of 12-Gauge carbon steel with steel riveted handles for is easy lifting from stove to oven.
- Easy care: hand wash, dry, and rub with cooking oil
- Heavy-duty 12-Guage carbon steel with steel riveted handles
- Brutally tough for decades of cooking
- Great for induction cooktops
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