LEM’s Hand Held Tenderizer makes it quick and easy to create tender meat from tough cuts. Each of the stainless saber blades tenderize to perfection, working quickly to cut down on the loss of natural juices. This tenderizer will enhance marinade retention. Make sure to use tenderizer with cutting board.
- 3 rows of 48 stainless steel blades
- Spring loaded that makes its easier in tenderizing meat
- Great for wild game, beef, pork, veal, lamb, and chicken
- Improves tenderness and maximize the texture that helps reduce cooking time
- Dishwasher safe on top shelf only
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